Recipes

Lemon Curd Cook Processor

Lemon Curd Cook Processor

Perfect to make as gifts for those special occasions during festive season! Lemon Curd Cook Processor

I like to keep lemon curd in my fridge. It’s been a lifesaver when I have had to make impromptu desserts or an unexpected visitor stop by for tea.

Lemon Curd in Jar with Wooden Spoon
Lemon Curd in Jar with Wooden Spoon

Ingredients

  • 125g Fresh lemon juice
  • 3 Eggs
  • 4 egg yolks
  • 150g Caster sugar
  • 200g butter, diced
  • 1 tspn lemon zest, grated finely
Spoon with Delicious Lemon Curd
Spoon with Delicious Lemon Curd

Step 1

Insert StirAssist. Add all ingredients. Temp 85C, Time 6 min, Speed 1. Start.

Step 2

Pour into sterilised jars to cool.

Lemon Curd Cook Processor with Fresh Fruits

Lemon Curd Cook Processor

I like to keep lemon curd in my fridge. It's been a lifesaver when I have had to make impromptu desserts or an unexpected visitor stop by for tea.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Servings 2

Ingredients
  

  • 125 g Fresh lemon juice
  • 3 Eggs
  • 4 egg yolks
  • 150 g Caster sugar
  • 200 g butter ( diced)
  • 1 tspn lemon zest (grated finely)

Instructions
 

  • Insert StirAssist. Add all ingredients. Temp 85C, Time 6 min, Speed 1. Start.
  • Pour into sterilised jars to cool.

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