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Nutella S'mores on a Log Next to a Knife

Nutella S'mores

This is a simple and easy dessert that's also interactive. It's like cooking your own food at Melting Pot
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 10

Ingredients
  

  • 2/3 cup Cooking cream
  • 400 g Choc Chips

Scoops of Nutella

  • 1 packet Marshmallows
  • 1 packet Digestives Biscuits or Graham Crackers

Instructions
 

  • Put the stove on low heat and pour the cream in the Saute Pan, wait for it to bubble then switch off heat.
  • Pour in the chocolate and mix through to melt.
  • Add dollops of Nutella (to your preference) on top of the chocolate.
  • Cover the top with marshmallows (remember marshmallows expand so they don't need to be snug)
  • Place in the oven 225°C or 400°F for 7 minutes or until brown
  • Grab the biscuits and dip it in the chocolate gooy-ness and enjoy!

Notes

Pile it up as a biscuit sandwich and add slices of strawberries!