Go Back
Print
Recipe Image
Smaller
Normal
Larger
Peri Peri Chicken Burgers
Create a zing to your regular burgers with a hit of this delicious Peri Peri spiced
burgers
! Peri Peri Chicken Burgers
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Snack
Servings
4
Ingredients
Marinade
2
cloves of garlic
(minced)
2
Tbs
lemon juice
1/2
cup
oil
1
Tbs
Peri Peri Meal Inspirations Blend
Infill
8
slices of chicken fillet
3/4
cup
Mayonnaise
1/2
cup
apple cider vinegar
1/4
cup
Caster sugar
1
continental cucumber
(peeled into ribbons)
1
small
red onion
(sliced)
1
cup
lightly packed Coriander leaves
Small
butter lettuce
4
hamburger buns
Instructions
Blend marinade ingredients together. Transfer half to a ceramic bowl and add Chicken and stir to coat.
Cover and place in fridge for several hours or overnight.
Combine marinade and mayo and adjust seasonings.
Place vinegar, sugar and salt into a bowl and whisk to blend until sugar dissolves. Add cucumber and place in fridge for at least 20 mins.
Preheat Barbecue on med-high. Remove Chicken from the marinade and place on BBQ. Turn chicken and cook until lightly charred or cooked through.
Meanwhile lightly oil the cut sides of the buns and toast on BBQ, cut side down for 2 mins or until lightly toasted.
Spread the Peri Peri mayonnaise over the bun bases. Top with chicken pieces, then cucumber, onion and coriander and lettuce to serve.