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Zucchini Slice with a Twist

Zucchini Slice with a Twist

Super quick and easy and packed full of flavours!
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 16
Course: Appetizer
Ingredients Method

Ingredients
  

  • 1 Punnet sliced mushrooms
  • 200g Rindless bacon (chopped)
  • 2 Zucchinis (grated)
  • 1/2 Sweet Potato (grated)
  • 2 Carrots (grated)
  • 1 Onion (diced
  • 12 Eggs
  • 300ml Cream
  • 1 Green or red capsicum
  • 1 cup Peas & corn (frozen)
  • 2 Handfuls spinach
  • 1/4 cup Plain flour
  • 1 Packet of French onion soup mix
  • 1 cup Mozzarella cheese

Method
 

  1. Pre-heat oven to 180°C.
  2. Mix well all the ingredients (except eggs, cream & French onion mix) in the Square Roaster or in a Bowl.
  3. Wisk eggs, cream and French Onion in a bowl together and pour over vegetables. Mix through.
  4. Cook in the oven with Lid on for 15mins, then take lid off and cook for a further 15min.