Jaffa Muffins

Jaffa Muffins

Bring back your childhood memories with these delicious Jaffa Muffins!

Delicious, light, and fluffy Muffins are a quick, easy, and tasty treat for after-school snacking or in the lunchbox. “Really yummy right out of the Oven.”

Jaffa Muffins on a Wrapper
Jaffa Muffins on a Wrapper


  • 300g Self raising Flour
  • 1/2 tsp Bicarbonate of soda
  • 125g Caster sugar
  • 125g dark chocolate bits
  • 1 egg lightly beaten
  • 125ml Milk
  • 125g butter melted
  • zest and juice of 1 orange
  • 1 orange segmented

Step 1

Preheat oven to 180°C for 15 minutes.

Step 2

In a medium bowl, combine flour, bicarbonate of soda, sugar and chocolate.

Step 3

Add egg, milk and butter.

Jaffa Muffins with Orange
Jaffa Muffin with Orange

Step 4

Stir in zest and juice.

Step 5

Spoon muffin mixture into the 12 cups of the muffin tray.

Step 6

Top each muffin with an orange segment. Bake for 20-25 minutes or until cooked through.

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